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Our extensive catering menus give you many options as you are planning your special event. Using only the most fresh ingredients, Chef Forrest Gingold delivers the highest quality cuisine from authentic Italian recipies he has gathered from his trips to Italy. From appetizers like spiedini (prosciutto-wrapped grilled chicken skewers) to main dishes like agnello arrosto (rack of lamb with rosemary and red wine). You will find something to please every palate in your group.
La Pastaia's catering director can help you create a menu that will be perfect for your event, from a casual luncheon buffet to a sit-down dinner for 100. Please contact our Catering Director for more information of to book your next special event: (408) 286-8686 or the direct voicemail line (408) 794-0186.
Frequently Asked Questions (Weddings) (Adobe pdf format)
Special Event Menus (a la carte) (Adobe pdf format)
Special Event Menus (Packages) (Adobe pdf format)
Frequently Asked Questions (Special Event Menus) (Adobe pdf format)
Personalized Menus (Adobe pdf format)
